thestar.com: May 14, 2014
Peppermint Crunch is made in a gluten-free factory
So what makes Cocomira’s new Peppermint Crunch gluten-free? Not the ingredients — it’s the Toronto-based company’s factory that is gluten-free... For the full story visit thestar.com.
Ivey Entrepreneur: April 11, 2014
Taking the Leap
In 2001 Anna Janes contracted pneumonia and had to spend a month in bed. Too sick to read anything challenging, she passed the time with cookbooks, especially ones about making candy and chocolates. That was the start of an unplanned adventure in entrepreneurship.... For the full story visit Ivey Entrepreneur Newsletter